Pantheon Catering Equipment's blog

Considering the current situation with COVID-19/Coronavirus, we’d like to make you aware of the situation here at Pantheon.

First of all, we have implemented enhanced hygiene throughout the company and are following the government’s advice.

Secondly, Pantheon continues to operate normally and are processing and despatching orders as usual with the standard lead-times.

We will continue to monitor the situation and will provide updates if our situation changes.

The installation of our induction hobs at Best Western Hotels has been featured in the Foodservice Equipment Journal. You can read the full article here.

Here are some images of the installation.