The Pantheon product range offers the right balance between quality and price, optimizing production process to offer long lasting products. The leading principle of our SVP500’s Vacuum Packing Machine design is functionality and ease of use.
The Pantheon SVP500's versatility makes it the essential machine in Restaurants, Hotels, Halal Butchers and Bulk Food Preparation Premises
The Pantheon SVP500’s double seal feature, exceptionally reliability and high output makes this a very popular machine. The SVP500 Instantly seals food or liquid, in easy to store packs. Making precise portions for instant cooling, freezing or cooking. The vacuum and sealing actions are adjustable, and once sealed the vacuum bags are ideal for use with a Sous Vide Water bath. A Perspex viewing window allows the food or liquid to be seen during the vacuum process and the stainless steel construction makes this machine exceptionally hygienic and easy to clean.
The range is completed with the Pantheon Table Top Vacuum Pack Machine (TVP400) Table Top Vacuum Pack Machine (TVP500), Floor Standing Model (SVP400) and is completed with our largest floor standing model the (SVP500)
The Pantheon SVP500 is ideal for
- Meats
- Vegetables
- Liquids
- Powder
- Pastes
- Fruit
Key features:
- Double seal feature
- Floor Standing
- Vacuum Pump 20 m3/h.
- Sealing Length 8x260mm
- Stainless steel body.
- Stainless steel deep-drawn chamber.
- Cycle time 10-25 seconds
- Chamber size 520x525x150
- Capacity: 20m3/h
- Dimensions: 630w x 620d x 1050h (mm)
- Weight: 135kg
- Power: 13 amp - 0.9kW
- 1 year warranty
| Attachment | Size |
|---|---|
 Vacuum Packer Collection - Manual.pdf | 714.89 KB |
