The Pantheon product range offers the right balance between quality and price, optimizing production process to offer long lasting products. The leading principle of the MS300 Commercial Meat Slicer design is functionality and ease of use.
The Pantheon MS300’s versatility makes it the essential machine in Schools, Bakeries, Pubs, Restaurants, Fast Food Outlets, Nursing Homes and Hospitals.
The Slicer range is completed with Pantheon 10” Meat Slicer (MS250), Pantheon 12” Meat Slicer (MS300) and the Pantheon 14” Meat Slicer (MS350) completes the range.
The Pantheon MS300 Commercial Meat Slicer’s main feature is the stain resistant anodised aluminium finish which makes it rust resistant and easy to clean. A simple twist of the manual thickness adjuster nob, can give you sliced meats of various thicknesses from wafer thin Parma ham up to a generous slice of beef. A built in blade sharpener makes retouching the blade a dream and the supplied blade removal tool makes it easy to clean after slicing your meat.
The Pantheon MS300 is ideal for:
- Slicing cooked beef
- Slicing cooked deli meats
- Slicing cooked poultry
- Slicing bacon
Key Features:
- 12"/300mm Stainless steel blade
- Stain resistant anodised aluminium finish - resistant and easy to clean
- Safety guard
- Manual thickness adjuster
- Built-in blade sharpener
- Complies fully with all CE regulations
- Comes with blade removal tool
- Dimensions: 500w x 590d x 450h (mm)
- Weight: 28kg
- Power: 13 amp - 1.8kW
- 1 year warranty
| Attachment | Size |
|---|---|
 Preparation Range - Manual.pdf | 1.26 MB |
